There's herbed potato salad, potato soup, and bacony mashed potatoes. The pliable potato also stars in a number of layered ...

Here's the difference between these family-loved potato side dishes. Potatoes au gratin and scalloped potatoes look so much alike that most people don't know the difference between the two and ...

Place the potatoes in a large saucepan ... Transfer the gnocchi to a gratin dish, and sprinkle the remaining Parmigiano over the top. Place under a hot broiler for a few minutes or until the ...

Cover with aluminum foil, and bake for about 11⁄2 hours, or until the potatoes are cooked. Heat the broiler. Sprinkle panko over the gratin, dot with 1⁄2-inch cubes of the remaining butter ...